Get hard rock Belgian Candi into ya! Using a 400 year old secret blend of water and sugar and a specialised cylindrical bowl-like-thing (a pot?) to boil up sweet toffee rocks, this bad-ass brew was brewed by no other than the most famous Belgian of all! Yep – who cares.
Dainton is a family brewery of dedicated and tragic craft beer lovers. Family owned and operated in Carrum Downs Victoria the family brewery prides itself on bringing the best, freshest and most sessionable beers.
DID YOU KNOW?
Dainton Family Brewery started from a custom made 250L system located in Dan’s garage. Now the brewery boasts over 30HL system which produced the Australian Craft beer awards best beer of 2017.